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October 2 - October 23, 2019
We Love Dogs's avatar
October 2 - October 23, 2019

We Love Dogs

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 1,778
    TOTAL

team impact

  • UP TO
    400
    gallons of water
    have been saved
  • UP TO
    15
    locally sourced meals
    consumed
  • UP TO
    20
    meatless or vegan meals
    consumed
  • UP TO
    16
    miles
    not traveled by car
  • UP TO
    16
    miles
    traveled by foot
  • UP TO
    30
    minutes
    spent exercising
  • UP TO
    375
    minutes
    spent learning
  • UP TO
    900
    minutes
    being mindful
  • UP TO
    100
    organic meals
    consumed
  • UP TO
    72
    plastic bottles
    not sent to the landfill
  • UP TO
    3.0
    plastic containers
    not sent to the landfill
  • UP TO
    1.0
    plastic straw
    not sent to the landfill
  • UP TO
    112
    pounds of CO2
    have been saved

Team Feed

Recent updates from this team
  • October 23 at 4:07 PM
    The final day ......  its it's been an awesome challenge for me. I've learned a lot and added a few more sustainable habit to my repertoire from the 2018 Plastic Free Challenge. But, today is my 46th birthday and I digressed a bit from my stated challenges; taking a longer than 5 minute shower and eating non Organic foods. Don't not fear, I...
  • October 21 at 9:03 AM
    Through this challenge I am constantly monitoring all potential toxic items which I might buy and bring home. Home cleaning products is a great beginning. Now its onto other items as well.
  • October 20 at 1:38 PM
    Fantastically  ..... 21 days and several "new"/"revisited" challenges have become a habit for the ages.
  • October 19 at 5:34 AM
    5  or less minute showers are becoming a breeze. Luke warm water temp helps me to get in and out in record time.
  • October 18 at 6:04 AM
    Awesome🤗  I will miss it when it's over. This morning, before sunrise, I prepped several veggies I purchased from the farmers market and tossed them in freezer; green beans, peppers and zucchini. Together with the cauliflower, broccoli and peas already in the freezer I will have a colorful medley of veggies to roast. This is a new...
  • October 17 at 1:51 PM
    Mindful eating for all 3 meals today - Yeah Me!!!
  • October 16 at 4:49 AM
    Splendidly 🤗🍁  I've always caught up with email as I have breakfast and dinner. Eating mindfully with distraction has been tough. I'm starting slowly by focusing on one meal a day and for the most part, work. 
  • October 15 at 11:58 AM
    Food prep ..... i am a prep, cook and eat type person.  I recently began prepping some of my food for the week to save cooking time. The food items are basics to most of my meals; brown rice, sweet potatoes, beans and greens for 1/2 the week. So far, its working. This method also eliminates making too much food - I am also not a fan of leftovers.
  • October 14 at 5:55 AM
    Still going  strong 🤗  wants vs needs challenge is possibly the most difficult among all of mine. It's not the material items as much as the food items. I have gradually become better at menu planning, taking a list to the store and only buying what is needed for the weekly, planned, meals. 😊🍁
  • October 12 at 7:05 PM
    Isn't it odd that Produce at the farmers market isn't identified as "normal" or "organic"? Some fresh produce at the grocery store might be designated "organic" but its mostly the packaged and canned goods. Why?

6 Team Members

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