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Welcome to 2019 People's Ecochallenge!

Watch the short video below to learn the basics.
You'll be an 2019 People's Ecochallenge expert in no time!

Ecochallenge.org
2019 People's Ecochallenge
October 2 - October 23, 2019
Patrizia Zeiselberger's avatar

Patrizia Zeiselberger

Elanco's Healthier Planet GDoP

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 571 TOTAL

participant impact

  • UP TO
    740
    gallons of water
    have been saved
  • UP TO
    900
    minutes
    spent exercising
  • UP TO
    15
    pounds
    food waste prevented
  • UP TO
    31
    pounds of CO2
    have been saved
  • UP TO
    45
    whole food meals
    consumed
  • UP TO
    42
    zero-waste meals
    consumed

Patrizia's actions

High Impact Action Track

Zero-Waste Cooking

Food

I will cook 3 meal(s) with zero-waste each day

COMPLETED 0
DAILY ACTIONS

Food

Whole Foods Diet

I will enjoy 3 meal(s) each day free of processed foods.

COMPLETED 0
DAILY ACTIONS

Food

Weekly Meal Planning

I will reduce food waste and save money by prepping for 3 meal(s) each day, only buying the ingredients I need.

COMPLETED 0
DAILY ACTIONS

Health

Exercise Daily

Exercise is a great stress blaster! I will exercise for 60 minute(s) each day.

COMPLETED 0
DAILY ACTIONS

Health

Happiness

I will write down three things every day that I am grateful for, or send one email every day thanking or praising someone.

COMPLETED 0
DAILY ACTIONS

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?

  • REFLECTION QUESTION
    High Impact Action Track Zero-Waste Cooking
    In North America, up to 65% of food waste happens at the consumer level. Chef Steven Satterfield advocates for utilizing every part of a vegetable. How can you incorporate using an entire vegetable, including the skins, tops, and stalks during your next meal prep?
    Patrizia Zeiselberger's avatar
    Patrizia Zeiselberger 10/07/2019 10:59 PM
    I simply choose to eat veggies where I can eat the WHOLE vegetable .... pretty easy
    Read More
  • REFLECTION QUESTION
    Health Happiness
    How does/can practicing gratitude keep you centered and motivated to work for a better world?
    Patrizia Zeiselberger's avatar
    Patrizia Zeiselberger 10/02/2019 2:26 AM
    I think it is a good exercise, as we unfortunatley often focus on the negative and loose sight of the good things. Sometimes practicing gratitude lets you see how fortunate you are and this in turn motivates to help others, less fortunate.
    Read More
  • REFLECTION QUESTION
    Health Exercise Daily
    How can you incorporate other personal values (like quality time with friends or spending time in nature) into your exercise routine?
    Patrizia Zeiselberger's avatar
    Patrizia Zeiselberger 10/01/2019 10:37 PM
    Exercise is the best natural anti-depressant :)
    Read More
  • REFLECTION QUESTION
    Food Whole Foods Diet
    Michael Pollan states that “it is better to pay the grocer (our edit: or the farmer!) than the doctor.” What are your thoughts on this idea?
    Patrizia Zeiselberger's avatar
    Patrizia Zeiselberger 10/01/2019 10:31 PM
    True. We are what we eat. I avoid processed food as much as possible, always cook my own stuff, purchasing, whenever possible regional / seasonal products.
    Read More
  • REFLECTION QUESTION
    Food Weekly Meal Planning
    An average American throws out about 240 lbs of food per year. The average family of four spends $1,500 a year on food that they throw out. Does this surprise you? Where would you rather use this money?
    Patrizia Zeiselberger's avatar
    Patrizia Zeiselberger 10/01/2019 6:25 AM
    supporting local animal shelters
    Read More