Valery Piping Plover Wehrman

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill each day by composting my food or learning how to.

I will try a new method of food preparation, such as canning, pickling, or baking bread.

I will spend 120 minutes researching environmental justice concerns in my region, their causes, and local initiatives to address these concerns.

I will write down three things every day that I am grateful for, or send one email every day thanking or praising someone.

I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

I will enjoy 2 meatless meal(s) and/or 0 vegan meal(s) each day this week.

I will sign up for my utility company's clean/renewable energy option.

I will find out who in my state makes decisions that impact the environment and express my support for more environmental actions.