

Arthur Santoro
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 70 TOTAL
participant impact
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UP TO2.0plastic strawsnot sent to the landfill
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UP TO2.0meatless or vegan mealsconsumed
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UP TO3.0milestraveled by foot
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UP TO8.5gallons of waterhave been saved
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UP TO4.0milestraveled by bike
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UP TO1.0zero-waste mealconsumed
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UP TO0.2poundsfood waste prevented
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UP TO17pounds of CO2have been saved
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UP TO7.0milesnot traveled by car
Arthur's actions
Food
Zero-Waste Cooking
I will cook 1 meal(s) with zero-waste each day
Water
Say No to Plastic Straws
An estimated 71% of seabirds and 30% of turtles have been found with plastics in their stomachs. When they ingest plastic, marine life has a 50% mortality rate. By asking for no straw when placing a drink order, I will keep 2 plastic straw(s) of out of the ocean each day.
Food
Reduce Animal Products
I will enjoy 1 meatless meal(s) and/or 1 vegan meal(s) each day this week.
Transportation
Go by Bike
I will commute by bike 4 mile(s) each day and avoid sending up to 9.37 lbs of CO2 into Earth's atmosphere.
Transportation
Walk Instead
I will walk 3 mile(s) each day instead of driving and avoid sending up to 7.23 lbs of CO2 into Earth's atmosphere.
Participant Feed
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REFLECTION QUESTIONFoodIn North America, up to 65% of food waste happens at the consumer level. Chef Steven Satterfield advocates for utilizing every part of a vegetable. How can you incorporate using an entire vegetable, including the skins, tops, and stalks during your next meal prep?
Arthur Santoro 10/23/2019 9:38 AMlearn recipes which use the entire vegtable, ur use methods such as stir frying -
REFLECTION QUESTIONFoodWhy do people in richer countries eat more meat than people in other places? How does eating more meat affect our planet and other people?
Arthur Santoro 10/23/2019 9:37 AMpeople in richer countries have more money to buy meat which is more expensive. this leads to richer people being a larger part of the problem